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STARTERS CALAMARI ALLA PIASTRA Tender calamari steak served over mixed greens, with house balsamic vinaigrette $8.95 CARPACCIO Thinly sliced beef on a bed of dijonaise surrounded with Belgian endive, filled with capers, diced egg and red onion, and sprinkled with grated parmesan cheese.  Named for the Renaissance artist Vittore Carpaccio of Venice $8.95 VONGOLE OREGANATO Six cherry stone clams smothered with seasoned bread crumbs, oregano and garlic $8.95 ANTIPASTO Fresh mozzarella, capicolla, mortadella, prosciutto, and salami matched with roasted red peppers, artichokes, black olives, and marinated mushrooms $8.95 INSALATA CAPRESE Sliced fresh mozzarella paired with ripe roma tomato, cucumber, and calamata olives “Capri” style with garlic, olive oil, fresh basil, and balsamic vinaigrette $7.95 CAESAR SALAD Fresh romaine topped with homemade Caesar dressing, fresh parmesan, croutons and an anchovy fillet $5.95 or $10.95 for two (add chicken for $3.00) THE CHERRY TOMATO SALAD Fresh mixed greens, julienne carrots, red onion, cucumbers, and cherry tomatoes tossed with our house balsamic vinaigrette dressing $5.95 or $10.95 for two HOMEMADE MINESTRONE A hearty assortment of vegetables, macaroni and special spices in a savory chicken broth $5.95 bowl INSALATA FELESE Have a salad for dinner!  Fresh and crisp mixed greens with a colorful medley of vegetables tossed with pine nuts and gorgonzola cheese, and topped with our homemade dressing $8.95 with Chicken - $11.95 with Salmon - $12.95  with Beef Sirloin Tips - $13.95  PASTAS Pick the sauce of your choice and match with your favorite style of pasta.  Choose from spaghetti, fettuccine, penne, or farfalle. MARINARA Classic red sauce with homemade flavor $8.95 or $16.95 for two AMATRICIANA A Roman variation of the red sauce with prosciutto and onion $10.95 or $19.95 for two ALFREDO Wonderful white sauce enhanced lightly with ricotta, and garnished with asparagus $10.95 or $19.95 for two PRIMAVERA A colorful celebration of seasonal vegetables.  Available with cream sauce or aglio e olio. $10.95 or $19.95 for two SAUTEED MUSHROOMS AND GARLIC The name says it all.  Flavorful and light $10.95 or $19.95 for two BOLOGNESE Slow-cooked, classic meat sauce from Bologna $10.95 or $19.95 for two ARRABBIATA The Italian translation is “furious.”   A bold and fiery meatless red $10.95 or $19.95 for two  HOUSE FAVORITES AWARD WINNING LASAGNA CLASSIC MEAT A hearty and flavorful beef lasagna.  One of the house specialties. $10.95 VEGETABLE Grilled zucchini, yellow squash, and tomato fill this vegetarian delight with outstanding flavor.  Baked with marinara $9.95 CHEESE TORTELLINI Tri-colored tortellini filled with cheese.  Choose red or white sauce, (or a combination of both!) $11.95 or $21.95 for two RAVIOLI DEL GIORNO Ask your server for details about today’s wonderful filled pasta “pillows.”  Choose from red or white sauce, or a combination. $15.95 RISOTTO AL FUNGHI Imported Arborio rice with mushrooms in a vegetable stock $11.95 or $21.95 for two PASTA FELESE Our signature dish!  Artichokes, peas, sundried tomatoes, chicken, and farfalle in a white wine cream sauce (Available without chicken for a dollar less). $11.95 or $21.95 for two SEAFOOD FETTUCINE “Speciale”: Scallops, mussels, rock shrimp, calamari and chipotle smoked salmon over fettuccine in a shallot white wine cream sauce with capers  $16.95 GNOCCHI Do we toss them with our classic Ragu Bolognese, simple marinara, a “furious” Arrabbiata, sauce Alfredo, or keep it simple in brown butter with herbs? You tell us. $14.95 PASTA PUTTANESCA Capers, diced tomato, and calamata olives tossed with basil pesto, sun dried tomatoes, garlic and olive oil.  An intensely flavored, sun-drenched bowl from Naples $11.95 or $21.95 for two EGGPLANT PARMIGIANA Parmesan cheese and bread crumbs add a light crust to grilled eggplant.  Baked with marinara and served with a side of spaghetti (individual portion only) $9.95 CARBONARA A flavorful combination of pasta, prosciutto, egg, caramelized onion in a white cream sauce served over your choice of pasta $11.95 or $21.95 for two  ENTREES SCALOPPINI  Available alla Famiglia Served with Spaghetti and Marinara or mixed Vegetables PARMAGIANA Seasoned chicken breast or veal scallopini lightly breaded and baked to perfection with marinara and mozzarella cheese. Chicken -- $13.95 Veal -- $19.95 SALTIMBOCCA Flavors that “jump into the mouth.”  Chicken or veal scallops topped lightly with prosciutto, provolone and fresh sage in a white wine sauce Chicken -- $15.95 Veal -- $21.95 PICCATA Tender chicken breast or veal sautéed with capers, garlic, lemon, and white wine.  Light, with a great blend of flavors Chicken -- $13.95 Veal -- $19.95 MARSALA Tender veal or chicken medallions sautéed in dry marsala wine and smothered in mushrooms Chicken -- $13.95 Veal -- $19.95  PUTTANESCA Your choice of tender veal or chicken cutlets enhanced by a mélange of capers, diced tomato, and calamata olives tossed with basil pesto, sundried tomatoes, garlic and olive oil.  Intense and typical of the south. Chicken -- $13.95 Veal  -- $19.95 BRACIOLE Thinly pounded beef loin rolled and stuffed with salami, pine nuts, garlic and parmesan, then braised and slow-cooked in our red sauce and served over organic artisan-made pasta. $17.95 CARNE DEL GIORNO Meat of the day.  Your server will tell you about the daily fresh specials.  (Market Price)  SEAFOOD FRUTTE DI MARE “Gems of the sea”.  Shrimp, clams, mussels and calamari with a choice of marinara, white wine, or white cream sauced served over spaghetti.  Also available with arrabbiata for a fiery flavor! $16.95 or $30.95 for two VONGOLE VERACI Sautéed littleneck clams with a choice of pasta, available in a white wine sauce, white cream or marinara sauce $15.95 or $29.95 for two GAMBERI DELLA CASA Sautéed shrimp over spaghetti and your choice of marinara, white wine, white cream or spicy red sauce $17.95 or $30.95 for two PESCE DEL GIORNO Fresh fish of the day.  Your server will tell you about the daily fresh specials.  (Market Price)  CONTORNI Side of meatballs or sausage – 3.95 Side of seasonal vegetables – 2.95  * SPLIT PLATE CHARGE $3.00 * * A GRATUITY OF 18% WILL BE ADDED FOR PARTIES OF SIX OR MORE * VEGETARIAN SELECTIONS Gluten-free and vegan options also available - call 303.377.1914 to inquire. 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